From the Extension Office A few basics can help you get the most from your food preservation

Southwest Life

From the Extension Office A few basics can help you get the most from your food preservation

It’s food preservation season again. Consumers should review any canning recipes they use that are from cookbooks published before 1999 because of product changes that have occurred since then.

From the Extension Office A few basics can help you get the most from your food preservation

It’s food preservation season again. Consumers should review any canning recipes they use that are from cookbooks published before 1999 because of product changes that have occurred since then.
Food preservation

The Colorado State University Extension Office will host a question-and-answer seminar on food preservation at 6 p.m. Sept. 27 at the Extension Office’s Pine Room at 2500 Main St. For details, contact Wendy Rice at 759-9352.

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