Time for wine? Roll out the bag-in-a-barrel?

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Time for wine? Roll out the bag-in-a-barrel?

Jean-Charles Boisset, president of Boisset Family Estates, draws wine from a barrel-to-barrel dispenser at Raymond Vineyards in St. Helena, Calif.
Jean-Charles Boisset, president of Boisset Family Estates, demonstrates how wine is drawn from a zebra decorated barrel-to-barrel dispenser on display in the Crystal Cellar at Raymond Vineyards in St. Helena, Calif. Boisset Family Estates runs DeLoach Vineyards in the Russian River Valley region of Sonoma County, which has been selling what they call the barrel-to-barrel concept for more than a year, and recently launched the program at the company’s St. Helena-based Raymond Vineyards.

Time for wine? Roll out the bag-in-a-barrel?

SPF
Jean-Charles Boisset, president of Boisset Family Estates, draws wine from a barrel-to-barrel dispenser at Raymond Vineyards in St. Helena, Calif.
SPF
Jean-Charles Boisset, president of Boisset Family Estates, demonstrates how wine is drawn from a zebra decorated barrel-to-barrel dispenser on display in the Crystal Cellar at Raymond Vineyards in St. Helena, Calif. Boisset Family Estates runs DeLoach Vineyards in the Russian River Valley region of Sonoma County, which has been selling what they call the barrel-to-barrel concept for more than a year, and recently launched the program at the company’s St. Helena-based Raymond Vineyards.
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