Fresh grounds for coffee: Study shows it may boost longevity

Southwest Life

Fresh grounds for coffee: Study shows it may boost longevity

Associated Press file

A 10-year study released July 2, 2018, shows that coffee drinkers had a lower risk of death than abstainers, including those who downed at least eight cups daily. The benefit was seen with instant, ground, decaf, and in people with genetic glitches affecting how their bodies use caffeine.

Fresh grounds for coffee: Study shows it may boost longevity

Associated Press file

A 10-year study released July 2, 2018, shows that coffee drinkers had a lower risk of death than abstainers, including those who downed at least eight cups daily. The benefit was seen with instant, ground, decaf, and in people with genetic glitches affecting how their bodies use caffeine.
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