The Cavern restaurant now Down the Rabbit Hole

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The Cavern restaurant now Down the Rabbit Hole

Remodel of Lady Falconburgh’s space backs away from craft beer
Jeffery Sanders, bar manager at Down the Rabbit Hole, mixes a drink on Feb. 26 at the basement restaurant on Main Avenue. In addition to its whimsical redesign, the restaurant sets itself apart from its predecessors by focusing on cocktails and wine instead of beer.
Morgan Braddy and Brent Melville eat lunch while talking with Jeffery Sanders, bar manager at Down the Rabbit Hole.
A vegan patty topped with bacon and snake bite jam is served at Down the Rabbit Hole.

The Cavern restaurant now Down the Rabbit Hole

Jeffery Sanders, bar manager at Down the Rabbit Hole, mixes a drink on Feb. 26 at the basement restaurant on Main Avenue. In addition to its whimsical redesign, the restaurant sets itself apart from its predecessors by focusing on cocktails and wine instead of beer.
Morgan Braddy and Brent Melville eat lunch while talking with Jeffery Sanders, bar manager at Down the Rabbit Hole.
A vegan patty topped with bacon and snake bite jam is served at Down the Rabbit Hole.
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