You don’t need a lot of time to make – and then eat – great pickles

News

You don’t need a lot of time to make – and then eat – great pickles

If you’re looking at any decent vegetable and wondering whether it can be pickled, the answer is probably yes.
Fill the jars with enough brine so that the vegetables are almost completely submerged. Don’t worry if a few tips are sticking out.

You don’t need a lot of time to make – and then eat – great pickles

If you’re looking at any decent vegetable and wondering whether it can be pickled, the answer is probably yes.
Fill the jars with enough brine so that the vegetables are almost completely submerged. Don’t worry if a few tips are sticking out.
click here to add your event
Area Events