Documentary focuses on unlikely champion of Mexican cuisine

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Documentary focuses on unlikely champion of Mexican cuisine

Diana Kennedy is the subject of the documentary “Diana Kennedy: Nothing Fancy.” The documentary traces the unlikely rise of an Englishwoman who became one of the most respected authorities on Mexican food. She’s been called “the Julia Child of Mexico,” “the Mick Jagger of Mexican Cuisine” and even the “Indiana Jones of food.”

Documentary focuses on unlikely champion of Mexican cuisine

Diana Kennedy is the subject of the documentary “Diana Kennedy: Nothing Fancy.” The documentary traces the unlikely rise of an Englishwoman who became one of the most respected authorities on Mexican food. She’s been called “the Julia Child of Mexico,” “the Mick Jagger of Mexican Cuisine” and even the “Indiana Jones of food.”
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