Chef Marcus Samuelsson celebrates the variety of Black food

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Chef Marcus Samuelsson celebrates the variety of Black food

Host/chef Marcus Samuelsson participates in PBS’s “No Passport Required” and “South By Somewhere” panel at the Television Critics Association Summer Press Tour in 2019 in Beverly Hills, Calif. Samuelsson is hoping to educate Americans and champion Black chefs in “The Rise: Black Cooks and the Soul of American Food” from Little, Brown and Company’s Voracious imprint.

Chef Marcus Samuelsson celebrates the variety of Black food

Host/chef Marcus Samuelsson participates in PBS’s “No Passport Required” and “South By Somewhere” panel at the Television Critics Association Summer Press Tour in 2019 in Beverly Hills, Calif. Samuelsson is hoping to educate Americans and champion Black chefs in “The Rise: Black Cooks and the Soul of American Food” from Little, Brown and Company’s Voracious imprint.
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