Versatile roasted broccoli is a flavorful side dish or main course for spring

Versatile roasted broccoli is a flavorful side dish or main course for spring

Versatile roasted broccoli is a flavorful side dish or main course for spring

Roasted Broccoli with Parmesan, Garlic, Lemon

servings: 4-6


Ingredients:


4 pounds broccoli, cut into florets (about 8 cups)
2-3 cloves garlic, very thinly sliced
¼ cup extra virgin olive oil
1 teaspoon salt
Fresh black pepper, to taste
2 teaspoons lemon

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