For Italians, simple pasta is serious business

For Italians, simple pasta is serious business

Economic woes cause decline in national sales
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Women who tasted pasta in a recent blind taste test organized by the world’s biggest pasta maker, Barilla, identified subtle differences in color, taste and texture. The test confirmed that while Italy’s national dish may seem simple, much effort is needed to achieve the best combination of durum wheat semolina and water.
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