How to beat the wheat

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How to beat the wheat

Durango businesses cater to gluten-intolerant customers
Tiffany Stombaugh, health coach at Natural Grocers in Durango, arranges a shelf of gluten-free cereal. While gluten-free products are interspersed throughout the store, the cereal and cookie aisle is full of them.
Tad Brown, owner of Fired Up Pizzeria, and Joshua Teigen put toppings such as mushrooms and basil on waiting pizzas.
Fired Up Pizzeria’s freshly made gluten-free pizza also can be made dairy-free.
Gluten-free pizza cooks for just a few minutes at 900 F in the wood-burning oven at Fired Up Pizzeria.
Gluten-free cereals are among the products for sale at Natural Grocers in Durango.

How to beat the wheat

Purchase
Tiffany Stombaugh, health coach at Natural Grocers in Durango, arranges a shelf of gluten-free cereal. While gluten-free products are interspersed throughout the store, the cereal and cookie aisle is full of them.
Purchase
Tad Brown, owner of Fired Up Pizzeria, and Joshua Teigen put toppings such as mushrooms and basil on waiting pizzas.
Purchase
Fired Up Pizzeria’s freshly made gluten-free pizza also can be made dairy-free.
Purchase
Gluten-free pizza cooks for just a few minutes at 900 F in the wood-burning oven at Fired Up Pizzeria.
Purchase
Gluten-free cereals are among the products for sale at Natural Grocers in Durango.
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