Generation gourmet

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Generation gourmet

Millennials eschew fast food for home cooking
Tessie Barnett, 27, and Patrick Percy, 26, bake cod and prepare fresh fillings for a meal of fish tacos at their Durango home.
Patrick Percy and Tessie Barnett are one of many young Durango couples who like to cook together at home. He makes wraps and stir fries while she specializes in vegetarian fare.
Pat Percy’s and Tessie Barnett’s fish tacos include cilantro, red cabbage, red onions, tomatoes and feta cheese.
Pat Percy’s and Tessie Barnett’s dog Jasper looks longingly at their home-cooked dinner.

Generation gourmet

Tessie Barnett, 27, and Patrick Percy, 26, bake cod and prepare fresh fillings for a meal of fish tacos at their Durango home.
Patrick Percy and Tessie Barnett are one of many young Durango couples who like to cook together at home. He makes wraps and stir fries while she specializes in vegetarian fare.
Pat Percy’s and Tessie Barnett’s fish tacos include cilantro, red cabbage, red onions, tomatoes and feta cheese.
Pat Percy’s and Tessie Barnett’s dog Jasper looks longingly at their home-cooked dinner.
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