A light, steamed fish with big, bold flavors

A light, steamed fish with big, bold flavors

Ar 130109993
Ar 130109993
Chinese-style steamed tilapia is a light, healthy dish for anyone seeking to shed some pounds gained over the holidays.

A light, steamed fish with big, bold flavors

Chinese-style steamed tilapia is a light, healthy dish for anyone seeking to shed some pounds gained over the holidays.
Chinese-Style Steamed Tilapia

Start to finish: 40 minutes (10 minutes active)

Servings: 4

Ingredients:

5 tablespoons low-sodium soy sauce, divided

2 tablespoons sake or dry sherry

1 tablespoon finely grated fresh ginger

3 teaspoons

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