Cooking up fresh starts

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Cooking up fresh starts

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Gardenswartz Sporting Goods uses the La Plata County Fairgrounds commercial kitchen three times a year to cook for its employees during “extravaganza” sales at the exhibit hall. Kathy Gross places her Cheesy Chicken Tamale Casserole into the ovens for lunch Friday.
Without the community kitchen at the fairgrounds, Anne Vervaet, front, says the Intolerant Italian would never have made it. Her daughters, Kaitlyn Vervaet, center, and Roxanne Riccardi also tend to kitchen duties at the eatery, 509 East Eighth Ave.
Kathy Gross makes her Cheesy Chicken Tamale Casserole at the commercial kitchen at the La Plata County Fairgrounds.

Cooking up fresh starts

Gardenswartz Sporting Goods uses the La Plata County Fairgrounds commercial kitchen three times a year to cook for its employees during “extravaganza” sales at the exhibit hall. Kathy Gross places her Cheesy Chicken Tamale Casserole into the ovens for lunch Friday.
Without the community kitchen at the fairgrounds, Anne Vervaet, front, says the Intolerant Italian would never have made it. Her daughters, Kaitlyn Vervaet, center, and Roxanne Riccardi also tend to kitchen duties at the eatery, 509 East Eighth Ave.
Kathy Gross makes her Cheesy Chicken Tamale Casserole at the commercial kitchen at the La Plata County Fairgrounds.
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Durango ~ Events
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