Neighbors A landmark – and delicious, too

Southwest Life

Neighbors A landmark – and delicious, too

Aaron Dominguez makes pumpkin ravioli Thursday in the Culinary Kitchen at the Manna Training and Resource Center. One of six graduates from the first session of the Culinary Arts Program, he is preparing a course for the showcase dinner for donors. The ravioli was served with a sage-brown butter sauce.

Neighbors A landmark – and delicious, too

Aaron Dominguez makes pumpkin ravioli Thursday in the Culinary Kitchen at the Manna Training and Resource Center. One of six graduates from the first session of the Culinary Arts Program, he is preparing a course for the showcase dinner for donors. The ravioli was served with a sage-brown butter sauce.
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