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Dishing it Out

It’s comfort food season, but comfort food can be a challenge for those on gluten-free diets. Well, local chef Roxanne Riccardi has come to the rescue with her selection of premade gluten-free...

DATE: Feb. 21, 2012 | CATEGORY: Food

Dishing it out

For Durango folks, February could be dubbed Fantasy Month at the Fairgrounds because the fun continues. Will it last until the snow melts off Smelter Mountain?Hang up your Snowdown garb and dust...

DATE: Feb. 7, 2012 | CATEGORY: Food

Dishing it Out

Mirror, mirror on the wall, who’s the fattest of them all?That’s not the three pigs talkin’. It’s you, especially if you’re part of Once Upon a Snowdown’s food and drink events.Feel like a witch...

DATE: Jan. 31, 2012 | CATEGORY: Food

Dishing it Out

Remember the Chinese proverb, “When the student is ready, the master arrives?”Just ask educators, personal trainers and marketers – there’s no time like January for serious new beginnings.Jan. 18...

DATE: Jan. 10, 2012 | CATEGORY: Food

Dishing it Out

If, as I have, you’ve watched Durango’s craft brewery industry inch its way to national recognition, you won’t be surprised to learn that we’re a microcosm of what’s happening nationally.The...

DATE: Dec. 20, 2011 | CATEGORY: Food

Dishing it out

Here’s one for local “parishioners” of St. Mattress on the Springs, who prefer to ponder Sunday mornings in a between-the-sheets state of mind.It’s a photo titled “The Hallelujah Chip” that comes...

DATE: Dec. 13, 2011 | CATEGORY: Food

Dishing it out

Listen up, meat-lovers, in case the fat man in the Santa suit doesn’t get your letter in the next two weeks.Here’s a Christmas gift that’s bound to please: Links and Drinks, a food and beverage...

DATE: Dec. 6, 2011 | CATEGORY: Food

Dishing it out

Coming off our national holiday that celebrates food abundance, it’s hard to imagine that one in six Americans goes to bed hungry. Several programs address hunger in the community, including the...

DATE: Nov. 29, 2011 | CATEGORY: Food

Dishing it Out

Durango’s Thanksgiving help line is officially open! Why a help line? Because for some, hosting a traditional holiday feast is a daunting challenge. It doesn’t have to be. Whether you’re looking...

DATE: Nov. 15, 2011 | CATEGORY: Food

Dishing It Out

Durango amateur and hobby cooks, it’s time to strut your stuff.The “Master Chef” casting team for season three will be in Durango Thursday for an open casting call, looking for contestants for next...

DATE: Nov. 8, 2011 | CATEGORY: Food

Dishing it Out

Now that we’ve survived Halloween, dare I say it’s beginning to feel a lot like Christmas? Never mind scary weather reports from snow-slammed New England. Have you seen the tinseled decorations...

DATE: Nov. 1, 2011 | CATEGORY: Food

Dishing it Out

Fans of Rylee Mac’s hated seeing the local market and cooking school close its doors last month, especially foodies who say they preferred Terry D. Steinberg’s green chile over making their own....

DATE: Oct. 25, 2011 | CATEGORY: Food

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