News

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Ar 170819672

Widening egg scandal hits 17 countries in Europe

BRUSSELS – The European Union said Friday that it plans to hold an extraordinary meeting late next month over a growing tainted egg scandal as it revealed that products contaminated with an...

DATE: Aug. 16, 2017 | CATEGORY: Food

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Ar 170819673

Houston police nix use of fast-food numbers at crime scenes

HOUSTON (AP) – Police commanders in Houston say order numbers taken from a popular Texas fast-food restaurant cannot be used to highlight evidence at crime scenes. Officers are not allowed to use...

DATE: Aug. 16, 2017 | CATEGORY: Food

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Ar 170819691

Remaking memories with soup and sno balls at Happy Jack’s

Shelley Hight may just be in the business of making memories. Or, perhaps more accurately, she may be in the business of recreating memories through the power of nostalgia and good ol’ family...

DATE: Aug. 15, 2017 | UPDATED: 1 day 15 hours ago | CATEGORY: Food

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Ar 170819724

Ska releases new Tart Mexican Logger

Ska Brewing Co. recently announced the release of its new Tart Mexican Logger, a sour version of the famous Mexican Logger, created by the company’s Mod Project. The beer is now available in 12 oz....

DATE: Aug. 14, 2017 | CATEGORY: Food

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Ar 170819727

It’s August, and you haven’t grilled a tuna steak? Here you go.

You can forget how meaty and moist a half-inch-thick tuna steak can be - right up until you bite into one. It makes a fine summer meal. Here, a 20-minute marinade of garlic, basil, lemon juice and...

DATE: Aug. 14, 2017 | CATEGORY: Food

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Ar 170819983

How to make frozen cocktails you’ll want to sip (slowly, please) all summer long

I don’t know about you, but when August rolls into view, there’s nothing I want more than sphenopalatine ganglioneuralgia. Delicious, delicious sphenopalatine ganglioneuralgia! I make a joke. Few...

DATE: Aug. 10, 2017 | CATEGORY: Food

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Ar 170809596

Heads up, Moscow mule lovers: That copper mug could be poisoning you

The Moscow mule – that Instagram-ready cocktail that has surged in popularity in recent years – has only a few ingredients: vodka, ginger beer, lime and ice. But perhaps the most crucial component...

DATE: Aug. 9, 2017 | CATEGORY: Food

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Ar 170809597

Farms drawing diners who eat near fields that produced food

CAMBRIDGE, Vt. What was once a smattering of farms offering expensive dinners within view of the fields where the food was raised, has sprouted into popular summer and fall events that run the...

DATE: Aug. 8, 2017 | CATEGORY: Food

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Ar 170809938

Chuck Wagon Cook-off brings sense of camaraderie

Under the shade of a grove of trees south of the La Plata County Fairgrounds, six teams assembled with their chuck wagons on Saturday morning to prepare a traditional Western meal. Two...

DATE: Aug. 1, 2017 | CATEGORY: Food

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Ar 170809942

Summer’s corniest treat makes a pretty cool ice cream sandwich, too

Lolling in front of the air conditioner and wishing for Snowmageddon is one way to beat the heat. For me, the only sensible response is ice cream – specifically and most recently, the corn ice...

DATE: Aug. 1, 2017 | CATEGORY: Food

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Ar 170809943

There is comfort in a warm bowl on a hot day

It’s convection-oven hot outside, yet I am craving a warm bowl of soup. That might have something to do with how I began eating in 2017, during a month-long staff challenge. (I followed a soup...

DATE: Aug. 1, 2017 | CATEGORY: Food

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Ar 170809944

With prices rising, cheap chicken wings may be a thing of the past

As chef and co-owner of All Set, a seafood restaurant and bar in Silver Spring, Maryland, Edward Reavis knew he would take a bath on his lobster roll and crab cake given the crushing wholesales...

DATE: Aug. 1, 2017 | CATEGORY: Food