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France is the home of the baguette, that savory, crisp staple of a fabled gastronomy. But just try getting a fresh one in the evening, or on a holiday, or even in August, when many of the countrys...
DATE: Aug. 9, 2011 | CATEGORY: Food
When it comes to green beans, the oven tends to get overlooked.Maybe its because steaming and sauteing are so quick, and bringing out the best in green beans calls for just a bit of heat. But a...
DATE: Aug. 9, 2011 | CATEGORY: Food
Thanksgiving might be months away, but locals are showing gratitude every week this summer. Hot temperatures have boosted some vegetables and bolted others, but local farmers market finds are...
DATE: Aug. 9, 2011 | CATEGORY: Food
Donatella Arpaia has fond memories of a dramatic salad.I grew up in the restaurant business. My father had a restaurant for 40 years in Long Island called La Tavernetta, Arpaia, a lawyer turned...
DATE: Aug. 9, 2011 | CATEGORY: Food
When it comes to creative ways to consume watermelon, we tend to shortchange ourselves.There is the classic feta cheese, tomato and watermelon salad. There are various riffs on lemonade spiked with...
DATE: Aug. 9, 2011 | CATEGORY: Food
Farmed fish often are misunderstood. Farms are for tomatoes, milk cows and things you can pick. Fish are meant to flail at the end of a line in the jungle-like wilderness of the world’s rivers and...
DATE: Aug. 9, 2011 | CATEGORY: Food
Whens the last time you were guiltily scraping your way to the bottom of an ice cream carton and noticed this message: 150 calories per pint?Yes, per pint.Foods aimed at helping you slim down...
DATE: Aug. 2, 2011 | CATEGORY: Food
In a moment of vacation desperation, my sons dream sandwich was born.It was late. My son was hungry, tired and cranky. Wed just arrived at our rental apartment, and there was virtually no food in...
DATE: Aug. 2, 2011 | CATEGORY: Food
I know what you did last weekend.You splurged on a big, juicy, extra-crispy piece of fried chicken or maybe two at that family picnic. And then you lamented the fact that you cant eat it more...
DATE: Aug. 2, 2011 | CATEGORY: Food
Four Durango restaurants earned respected Wine Spectator Awards of Excellence, announced in the most recent issue of the magazine of the same name that carries restaurant information on 37,000...
DATE: Aug. 2, 2011 | CATEGORY: Food
A good restaurant is always a buzz of activity, but some chefs are taking the concept literally, installing rooftop beehives.The idea appears to be mainly to give the ailing bee population a boost,...
DATE: Aug. 2, 2011 | CATEGORY: Food
Though relatively high in fat especially compared with most white fish salmon is a great choice for a healthy diet.Thats because salmons fats fall mostly in the good-for-your-heart...
DATE: Aug. 2, 2011 | CATEGORY: Food
