Lis McLaughlin

Position: Special to the Herald

Is your tequila jeopardizing Mexico?

If it seems like tequila has been rising in popularity among spirits drinkers, it’s because it has. According to a 2018 U.S. market report, the global market for Tequila is expected to grow at a...

DATE: Oct. 22, 2019 | CATEGORY: Food

Durango restaurants join in for celebration of Pride Month

Restaurants Down the Rabbit Hole and Cantera have both decided to support Durango’s LGBTQ+ community and get involved in this year’s Pride celebration. Both eateries will put on events during this...

DATE: June 18, 2019 | CATEGORY: Food

Atapiño liqueur combines pinion nuts and ponderosa pines

The spice of roasted piñon nuts and the sweet, vanilla sap of ponderosa pines are aromas that are emblematic of the Southwest’s high alpine desert. It was these aromas that inspired Santa Fe...

DATE: May 29, 2019 | CATEGORY: Food

Animas High School students strut their science prowess

Engineering a marshmallow-shooting turret that is controlled by a cellphone, or an autonomous remote-controlled car, or re-creating the giant pendulum from Edgar Allan Poe’s story “The Pit and the...

DATE: May 17, 2019 | CATEGORY: Local News

Ska Brewing founder rails against corporate monopolies

True to the title of the presentation, “The Many Faces of Rotgutzen: The Not-So-Comic Nemesis of Independently Owned Businesses,” Dave Thibodeau, co-owner and president of Ska Brewing Co.,...

DATE: April 13, 2019 | CATEGORY: Business

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