Winter market at Four Seasons enters its sixth year

Three years ago, Vic Vanik was begging vendors to come to the winter market. Now in its sixth year, the winter market at Four Seasons Greenhouse and Nursery boasts 30 permanent merchants and a...

DATE: Nov. 17, 2018 | CATEGORY: Food

Ska Brewing to release barrel-aged beers

Herald Staff Report Ska Brewing Co. is bumping up their Steel Toe Milk Stout by aging it in bourbon barrels and blending it with local cold-brewed coffee to create Bumpier & Grindier Imperial...

DATE: Nov. 15, 2018 | CATEGORY: Food

Spice, condiment shop Durango Artisan Foods warms up winter

When Mark Grubis semi-retired from his aerospace engineering career, he found a new interest. He and his wife, Kara Grubis, also an aerospace engineer, would often travel to the Caribbean (they got...

DATE: Nov. 14, 2018 | CATEGORY: Food

For the juiciest roast turkey around, coat it with something familiar

If we had called it mayonnaise-slathered turkey, would you still give it a chance? As it happens, the coating of chopped fresh herbs mixed into your favorite mayo keeps the bird incredibly moist...

DATE: Nov. 13, 2018 | CATEGORY: Food

Instead of Thanksgiving pie, serve tarts or parfaits

If you’re looking for something a little different to serve for dessert at Thanksgiving, here are two ways to go that offer a lot of adaptability. The first involves only a little effort and a...

DATE: Nov. 12, 2018 | CATEGORY: Food

1 death linked to ongoing turkey salmonella outbreak

NEW YORK – Federal health officials on Thursday reported the first death in an ongoing salmonella outbreak linked to raw turkey. The Centers for Disease Control and Prevention said the death was in...

DATE: Nov. 11, 2018 | CATEGORY: Food

After years of big growth, Colorado craft beer is slowing

DENVER (AP) – After years of double and triple digit growth, craft beer is slowing, weighed down by intense competition and even systemic changes to Colorado’s beer market. There are more than 300...

DATE: Nov. 11, 2018 | CATEGORY: Food

This holiday season, seek out an artisan Champagne

The holiday season is quickly approaching. Holiday and family gatherings always require bubbles – or sparkling wines. It’s all too easy to grab the recognizable bottle, but for those interested in...

DATE: Nov. 7, 2018 | COLUMN: The Grapevine

Editor quits food magazine after joking about killing vegans

LONDON – The editor of a British food magazine resigned Oct. 31 after sparking a furor with a joke about running stories on “killing vegans.” Waitrose Food magazine said editor William Sitwell had...

DATE: Nov. 4, 2018 | CATEGORY: Food

We love a good banana pudding, and this one’s better than we remember

I will always have a soft spot in my heart for pudding, in large part because it brings me right back to my grandma’s house, where as a child I stood on a step stool so I could reach the pot and...

DATE: Nov. 3, 2018 | CATEGORY: Food

How old is cacao? New research pushes back date

NEW YORK – New research strengthens the case that people used the chocolate ingredient cacao in South America 5,400 years ago, underscoring the seed’s radical transformation into today’s Twix bars...

DATE: Nov. 2, 2018 | CATEGORY: Food

Durango eateries consider automation

Automation, as it has in most places, has continued to evolve in the food industry since the first vending machine appeared in the late 1890s. Some versions, such as touch-screen ordering a...

DATE: Oct. 31, 2018 | CATEGORY: Food

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