Food

Coca-Cola might be late to the fizzy-water game, but the soft drink giant’s strategy with its debut this week of a line of sparkling water seems clear: Go bold or go home. The new brand, dubbed...

Edward Lee is not prepared for a coronavirus lockdown. His pantry is not stocked. He shops often, buying only what he needs and what will fit in his small kitchen. “I’m a chef, so I rarely cook at...

As soon as she opened the door, the customer started sneezing and coughing. She didn’t sneeze directly on the food delivery driver, but “it was close enough that I could breathe it in,” said the...

Dried herbs have a tendency to collect dust in the pantry. You buy a jar of them, use a little and then forget about them or just dip into them occasionally. But now that home cooks are turning...

School closures due to the novel coronavirus outbreak mean millions of children are spending a lot more time at home. That’s challenging on any number of levels, and food is at the top of the list....

Edouardo Jordan stood in front of his 40-plus employees on Monday with a message he did not want to deliver: Two of his three restaurants are shutting down operations, while one will shift to...

In the kitchen, I think tools generally fall into two categories – must-haves and nice-to-haves. Must-haves possess wide appeal across the board. They’re things it would be hard to do much cooking...

Sometimes I wonder if there is a more adaptive approach to the regular feeding requirements of humans. I think of snakes, which get by on one plump, wriggling meal a week; or even dogs, which are...

This is the state of fast food today: We are putting hats on hats on top of bicycles. We are gilding lilies to the point that they resemble bloated, glitzy hippopotami. We are running out of...

Standing in a field of California strawberries, under a curtain of clouds so impenetrable that it has turned the sky gray in the Salinas Valley, Andrew Zimmern looks every inch the TV personality...