How to choose the right type of salt for your recipe

In a world history of food and cooking, salt is the most universal ingredient. Sweet, savory, meat, vegetable, in the background or in your face, there is salt. “Salt is the single most important...

DATE: Jan. 14, 2020 | CATEGORY: Food

Check out these nostalgic flavors from the San Luis valley

The self-published high school cookbook was intended as a gag gift for a white elephant exchange. “It’s supposed to be funny prank things, stuff you’ve pulled out from storage,” said Roz Gallegos....

DATE: Jan. 7, 2020 | CATEGORY: Food

5 worldly ways to beat a hangover, from pickled herring to Scotland’s famous soda

So much of the human experience is universal: love, loss, joy . . . and hangovers. Mankind all over the globe has grappled with the morning-after effects of booze since our ancestors first gobbled...

DATE: Jan. 5, 2020 | CATEGORY: Food

Welcome winter with a bowl of this creamy, silky celery root soup

This comforting, winter-white soup is so rich and velvety that no one could blame you for thinking it contains a hefty dose of cream. Thanks to a triple-threat of healthful ingredients, however,...

DATE: Dec. 29, 2019 | CATEGORY: Food

Move over, White Claw? Here’s what we’ll be drinking in 2020.

What will be the It drink of 2020? Will boozy kombucha take over your Instagram feed? Perhaps the long – overlooked, humble gin and tonic will shine? Those are possibilities, according to a new...

DATE: Dec. 26, 2019 | CATEGORY: Food

This tomato-less chili verde opens up a world of comforting possibilities

Some people have a strict definition of chili, but to me a major joy of the dish is that it’s more a big open field than a narrow path, with plenty of room to play. I suppose at a minimum it needs...

DATE: Dec. 24, 2019 | CATEGORY: Food

That serrated knife can do so much more than slice bread

There’s a reason a serrated knife is so often called a bread knife. The long blade with a series of sharp teeth excels at neatly cutting through the exterior of crusty loaves and gliding through...

DATE: Dec. 24, 2019 | CATEGORY: Food

‘Veganuary’ wants to be your new food resolution for 2020 – and beyond

January has traditionally been a month of promise. With our New Year’s resolutions still fresh, we could imagine this really is the year we’re finally, actually going to take up meditation/lose 10...

DATE: Dec. 24, 2019 | CATEGORY: Food

Binge eating videos find big audience, even for weight loss

NEW YORK – While trying to lose weight, Becky Beach found assistance in an unlikely place: thousands of online videos featuring people binging on massive amounts of ramen, burgers, chicken wings...

DATE: Dec. 22, 2019 | CATEGORY: Food

Ways to give the gift of local food

Two weeks before Christmas my 12-year-old daughter handed me a “Hanukkah Wish list.” We celebrate both Christmas and Hanukkah, but, historically, our efforts have fallen short of the spangly,...

DATE: Dec. 17, 2019 | CATEGORY: Food

A luxurious – and strong – eggnog recipe to sustain you through this holiday season, and many more

I did not have much FOMO growing up without celebrating Christmas. After all, I could still appreciate the decorations without my family putting them up. There were always Hanukkah presents, so I...

DATE: Dec. 16, 2019 | CATEGORY: Food

Don’t underestimate your hand mixer. Here’s how to put it to work for you.

There are few pieces of kitchen equipment with as much prestige and cachet as the stand mixer. If you’re a serious baker, you should have one, the conventional wisdom goes. I’m not going to...

DATE: Dec. 15, 2019 | CATEGORY: Food

click here to add your event
Area Events
Directory Plus

Search Directory Plus